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Le Carillon de l'Angélus 2016
Saint-Emilion - Second wine of Château Angélus
Carillon d'Angélus 2016 is composed of 75% Merlot and 25% Cabernet Franc, aged 16 months in 50% French oak barrels. Medium to deep purple to garnet in color, it emerges confidently from the glass with aromas of pure, polished black cherries, fresh blackberries, and black raspberries with hints of non-smoked cigars, hoisin, black truffles, and wet rocks, as well as a band of pencil shavings. From full-bodied to full-bodied, elegance and sophistication are not lacking. The lively red and black fruit flavors are perfectly structured, with supple, fine tannins and harmonious freshness ending on a lingering earthy note.
Data sheet
| Note | Between 91 and 94 |
|---|---|
| PR rating | 93/100 |
| Recoverable VAT | No |
| Colour | Red |
| Format | Bottle (75cl) |
| Vintage | 2016 |
| Volume | 12,50 % vol - 75 cl |
| Appellation | Saint-Emilion |
| Level | Perfect |
| Label | Perfect |
| Region | Bordeaux |
| Maturity | To keep |
| Châteaux bordeaux | Angélus |
Red
Dry white
Sweet
Sparkling
Sparkling rosé
Red
Dry White
Red
Dry White
Red
Dry White
Sweet
Red
Dry white
Sweet
Rosé
Sparkling
