Order wine : Saint Joseph red 2023 - Bernard Gripa
Direct from the Fabrice Gripa estate
WANT TO KNOW MORE?
- Area in Production: 7 Ha
- Average age of the vineyard: 35 years
- Planting Density: 8000 Feet / Ha
- Soil type : Granitic
- Grape variety : 100% Syrah
- Average yield : 40 Hl / Ha
Vinification and maturing : The vines are located on the granite hillsides of the communes of Mauves and Tournon. The grapes are harvested by hand and brought whole to the winery. The grapes are then about 70% de-stemmed. Fermentation takes place in open vats with punching down and pumping over twice a day for about two to three weeks. The wine is matured for one year in 228 and 600 litre oak barrels. Malolactic fermentation takes place during the winter. Then, the wines are racked and bottled in December, after a year's ageing.
Data sheet
| Partner Areas | Yes |
|---|---|
| Recoverable VAT | Yes |
| Colour | Red |
| Format | Bottle (75cl) |
| Vintage | 2023 |
| Volume | 12,50 % vol - 75 cl |
| Appellation | Saint Joseph |
| Level | Perfect |
| Label | Perfect |
| Region | Rhône |
| Areas of Rhône | Bernard Gripa |
| Prix | Less than €30 |
Red
Dry white
Sweet
Sparkling
Sparkling rosé
Red
Dry White
Red
Dry White
Red
Dry White
Sweet
Red
Dry white
Sweet
Rosé
Sparkling
