Château Boyd Cantenac 1994
Margaux - 3rd grand cru listed
Grape varieties: cabernet sauvignon, merlot, cabernet franc and petit verdot.
Tasting notes:
Château Boyd Cantenac produces elegant and refined red wines typical of the Margaux appellation.
On the nose, you can expect aromas of red fruits like cherry, raspberry, as well as floral notes and nuances of cedar and tobacco.
Margaux wines, including those of Boyd Cantenac, pair well with refined dishes such as grilled red meats, lamb, game birds, as well as soft cheeses. Mushroom and truffle dishes are also good options.
Operating temperature :
Between 16°C and 18°C
Data sheet
| Recoverable VAT | No |
|---|---|
| Colour | Red |
| Format | Bottle (75cl) |
| Vintage | 1994 |
| Volume | 12,50 % vol - 75 cl |
| Appellation | Margaux |
| Level | Base Neck |
| Label | Slightly damaged |
| Region | Bordeaux |
| 1855 Rankings | 3rd Grands Crus Ranked |
| Châteaux bordeaux | Boyd Cantenac |
| Prix | From 80 to 150 € |
Red
Dry white
Sweet
Sparkling
Sparkling rosé
Red
Dry White
Red
Dry White
Red
Dry White
Sweet
Red
Dry white
Sweet
Rosé
Sparkling
