Simon 2011 - Clos Marie

Buy bottles of Cuvée Simon 2011 - Clos Marie at the best price

Clos Marie - Pic Saint-Loup - Coteau du Languedoc 

92/100 Parker

When to drink this wine : 2014 - 2024

Tasted by Jeb Dunnuck in 2014: "The 2011 Coteaux du Languedoc Pic Saint Loup Simon is a step forward, with stunning purity of fruit, richness and fine tannins emerging on the finish. Offering plenty of raspberry and assorted berry notes, smoky earth and dried herbs, this is an exciting Pic Saint Loup to drink over the next decade..." 

ADVICE AND TASTING :

• Clos Marie Simon is a renowned wine, known for its quality and distinctive character. It is a red wine produced in the Languedoc region of France.
• When it comes to serving and tasting Clos Marie Simon, here are a few tips you may find helpful:
• Serving temperature: Clos Marie Simon is a red wine, and should be served slightly cooler than room temperature. An ideal temperature range is between 16 and 18 degrees Celsius.
• Decanting: To allow the wine to open up and release its aromas, it may be beneficial to decant before serving. Decanting involves transferring the wine from the bottle into a glass decanter, taking care to do so gently to avoid excessive oxygenation.

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