Morgon Bellevue 2019 Cailloux - Daniel Bouland

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Wine direct from the Mélanie and Daniel Bouland estate

94/100 Parker

When to drink this wine : 2020 - 2035

• Tasted by William Kelley in 2020: "Made from older vines on rockier soils, the 2019 Morgon Bellevue Cailloux is even more sensual and textured than its Sable counterpart. Blending notions of raspberry and plum with notes of rose petal and spice, it's quite full-bodied, velvety and enveloping, its powdery tannins almost entirely covered by succulent, fragrant fruit."

Daniel Bouland's Morgon Bellevue Cailloux is a red wine produced in the Beaujolais region of France. Daniel Bouland is a winemaker renowned for his quality wines and traditional approach to winemaking. The Morgon terroir is mainly composed of granitic soils, giving the wine a distinct structure and complexity.

FIND OUT MORE ABOUT THE CUVÉE :

To enjoy this wine, here are a few tips:

• Serving temperature: Morgon is generally served slightly chilled, between 12 and 14 degrees Celsius, to enhance its freshness and aromas.
• Daniel Bouland's Morgon Bellevue Cailloux is distinguished by its mineral character and aromatic depth. On the nose, you can expect aromas of red fruits such as cherry and raspberry, accompanied by floral notes and light spices.
• Aeration: You can open the bottle a few hours before tasting to allow the wine to open up and fully express its aromas.
• Food pairing : Morgon Bellevue Cailloux goes well with a variety of dishes. It goes perfectly with white meats, roast poultry, mushroom-based dishes and soft cheeses.
• Tasting: Take your time to savor this wine by sipping it slowly. Appreciate its elegant tannic structure, fine acidity and long finish.

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