- Out-of-Stock
Gevrey Chambertin 2017 Les Evocelles - Domaine de la Vougeraie
Harvest
Date of harvest: 12 and 13 September 2017 (root day), Sorting in the vineyard and reception in the winery. Yield: 35 hl/ha
Vinification
Gravity vat. Without yeasting or enzymes. Cold pre-fermentation maceration (12-15 °C) for 5 days. Total maceration: 22 days One light pumping-over per day until the end of the vatting period. Pressing with the vertical press.
Ageing
Duration: 16 months and 1 month in stainless steel tanks Type: in barrels. Percentage of new barrels: 30% new barrels Gentle and slow heating. Origin of wood: Cîteaux forest No fining, light filtration.
Bottling : The 4 and 11 February 2019 (root and fruit day). Limited to 7950 bottles, 600 magnums and 30 Jeroboams.
This vine is our queen of hearts since it is the first of the Domaine, planted in 1966. It owes its name to a scrubland, the Brosselles. This climate is ideally situated, on the most spontaneous, wildest part of the village... The sloping vines are exposed east-south-east on a limestone soil without excess, dreamed of...
Data sheet
| Partner Areas | Yes |
|---|---|
| Recoverable VAT | Yes |
| Colour | Red |
| Format | Bottle (75cl) |
| Vintage | 2017 |
| Volume | 12,50 % vol - 75 cl |
| Appellation | Gevrey-Chambertin |
| Level | Perfect |
| Label | Perfect |
| Region | Burgundy |
| Domains of Burgundy | Domaine de Vougeraie |
Red
Dry white
Sweet
Sparkling
Sparkling rosé
Red
Dry White
Red
Dry White
Red
Dry White
Sweet
Red
Dry white
Sweet
Rosé
Sparkling
