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Buy bottles of Volnay 1er cru Carelle Sous La Chapelle 2018 - JM Boillot at best price
Direct from the Boillot estate
When tasting Jean-Marc Boillot's Volnay 1er Cru Carelle Sous La Chapelle, you can expect an elegant and complex taste experience, typical of great Burgundy wines, with red fruit aromas, silky tannins and a long finish. This is a wine that can be enjoyed young, but can also age well in the cellar to develop even more complexity over time.
Tasting notes :
Volnay 1er Cru Carelle Sous La Chapelle is generally considered to be an elegant, refined wine. It has aromas of red fruits such as cherry, raspberry and strawberry, as well as floral and spicy notes. On the palate, it is often described as silky, with well-integrated tannins and lively acidity. This wine can be quite complex, with hints of undergrowth, truffle and minerality.
Grape variety :
The main grape variety used to produce Volnay 1er Cru Carelle Sous La Chapelle is Pinot Noir. Pinot Noir is famous in Burgundy for its ability to reflect the terroir and produce fine, elegant red wines.
Food and wine pairing :
This Volnay 1er Cru wine pairs well with a variety of dishes. Because of its finesse and balance, it can be enjoyed with roast poultry, duck, pork, sautéed mushrooms or soft cheeses. It is also excellent with truffle-based dishes. The important thing is to choose dishes that do not overpower the subtle flavours of the wine.
Serving temperature :
We recommend serving Volnay 1er Cru Carelle Sous La Chapelle at a temperature of 16 to 18 degrees Celsius (60 to 64 degrees Fahrenheit). This allows the wine to express itself fully and reveal its aromas and texture to the full. We recommend decanting the wine for an hour before serving to allow it to air out and reach its full potential.
Data sheet
| Partner Areas | Yes |
|---|---|
| Recoverable VAT | Yes |
| Colour | Red |
| Format | Bottle (75cl) |
| Vintage | 2018 |
| Volume | 12,50 % vol - 75 cl |
| Appellation | Volnay |
| Level | Perfect |
| Label | Perfect |
| Region | Burgundy |
| Burgundy Classification | Premiers Crus |
| Domains of Burgundy | Jean-Marc Boillot |
| Prix | From 50 to 80 € |
Red
Dry white
Sweet
Sparkling
Sparkling rosé
Red
Dry White
Red
Dry White
Red
Dry White
Sweet
Red
Dry white
Sweet
Rosé
Sparkling
