Meursault 2003 Les Grands Charrons - Michel Bouzereau
Old vintage of Burgundy
- Grape variety: chardonnay
- Area: 1.5 Ha
- Soil: clay-limestone (limestone in the upper part and more alluvial in the lower part)
- Ages of vines: 1951-1963-1984-1992
- Maturing: 1 year in barrels (20% new barrels) then 2 to 4 months in vats
- Serving temperature: 12-14° C
Data sheet
| Recoverable VAT | No |
|---|---|
| Colour | Dry white |
| Format | Bottle (75cl) |
| Vintage | 2003 |
| Volume | 12,50 % vol - 75 cl |
| Appellation | Meursault |
| Level | Perfect |
| Label | Perfect |
| Region | Burgundy |
| Maturity | Mature wines |
| Domains of Burgundy | Bouzereau |
| Prix | From 80 to 150 € |
Red
Dry white
Sweet
Sparkling
Sparkling rosé
Red
Dry White
Red
Dry White
Red
Dry White
Sweet
Red
Dry white
Sweet
Rosé
Sparkling
