Pommard 2023 - François Mikulski
Directly from the wine estate
The plots we cultivate are on average 25 years old. Our annual production is about 1700 bottles. The grape variety is 100% Pinot Noir. The vines are cultivated in non-certified organic farming.
The subsoil is composed of fine river alluvium. It is therefore less rich in limestone and therefore heavier and more draining. The wine is vinified in vats for about 15 days, then put into oak barrels where it stays for at least 12 months.
We use about 20% new barrels.
The wine produces intense aromas of raspberry and black cherry. It ages very well (10 to 15 years). It can be drunk with cooked red meat or game. It is also ideal with very good raw milk cheeses.
Data sheet
| Partner Areas | Yes |
|---|---|
| Recoverable VAT | Yes |
| Colour | Red |
| Format | Bottle (75cl) |
| Vintage | 2023 |
| Volume | 12,50 % vol - 75 cl |
| Appellation | Pommard |
| Level | Perfect |
| Label | Perfect |
| Region | Burgundy |
| Domains of Burgundy | François Mikulski |
Red
Dry white
Sweet
Sparkling
Sparkling rosé
Red
Dry White
Red
Dry White
Red
Dry White
Sweet
Red
Dry white
Sweet
Rosé
Sparkling
